Black Peppar Sauce 6x2kg Thailand

Ingredients: Water 39.42%, soy sauce 25%, (soybean extract 55%, water 26%, brine 15% (water, salt,) sugar 4%), black pepper 18%, sugar 10%, garlic 3%, modified starch (E1422) 3%, salt 1%, soybean oil 0.5%, as preservative Sodium benzoate (E211) 0.4%. Potassium sorbate (E202) 0.04%.

Allergy information: Soybeans

Storage: dry and cool

Origin: Thailand

Net weight: 12x1kg

Nutritional value per 100g:
Energy: 232/55kcal
Fat: 0.6g
-of which saturated fat: 0g
Saturated fat: 0.09g
Cholesterol: 0mg
Carbohydrates: 13g
-of which sugars: 10g
FIBER: 0g
Protein: 0g
Salt: 3.4g
Sodium: 2.028mg