Red Curry Paste 12x1kg Thailand
Ingredients: red curry 42.00% (garlic, chili, lemongrass, shallot, salt, galangal, shrimp paste, kaffir lime, pepper), fish sauce 25%, water 12.01% coconut sugar 20%, paprika color (INS160cl(i)) 0.91%, preservatives: INS 202, INS211 0.08%
Allergy information: Shrimp, fish,
Storage: dry and cool
Origin: Thailand
Net weight: 12 kg
Nutritional value per 100g:
Energy: 100 kcal
Fat: 1 g
-of which saturated fat: 0.6 g
Carbohydrates: 23 g
-of which sugars: 14 g
Fiber: 2 g
Protein: 1 g
Sodium: 830 mg
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