Glutinous Rice Cake with Taro Filling 12x250g TCT China

Ingredients: Glutinous rice flour, tato, water, sugar, breadcrumbs (wheat flour, palm oil, yeast, salt, corn starch, emulsifier E471, antioxidant E300, acidity regulator E341iii), malt syrup, soybean oil, cooking fat.

Storage: In freezer (-18ºC or colder), see date marking. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.

Origin: China

Net weight: 250g

Nutritional value per 100g:

Energy: 1097kJ/262kcal

Fat: 4.7g
- of which saturated fat: 0g

Carbohydrates: 51.2g
- of which sugars: 0g

Protein: 3.1g
Salt: 0.08g